Aviation Catering Codes

 

 

1) Dietary restrictions
BLML  Bland Meal (Ulcer)
DBML  Diabetic Meal (+High Fibre & Low Carbohydrate)
GFML  Gluten-free Meal (Celiac Disease)
HFML  High Fibre Meal
LCML  Low Calorie Meal (+Low Fat & High Carbohydrate)
LCRB  Low Carbohydrate
LFML  Low Fat Meal (Low Cholesterol)
LPML  Low Protein Meal (Liver/Kidney Disease)
PRML  Low Purine Meal (Gout/Uric Acid/Kidney Stones)
LSML  Low Sodium Meal (No Salt Added)
NSML  Low Sodium Meal (No Salt Added)
NLML  Non Lactose Meal
PFML  Peanut Free Meal
 
(2) Vegetarian Meals
AVML  Asian Vegetarian Meal
VLML  Lacto-Ovo Vegetarian Meal (Western Vegetarian)
RVML  Raw Vegetarian Meal
VGML  Vegetarian Meal (Vegan)
 
(3) Ethnic Meals
HNML  Hindu Meal
KSML  Kosher Meal (Jewish)
MOML  Moslem Meal
ORML  Oriental Meal
 
(4) Children Meals
BBML  Baby Meal
CHML  Child Meal (Years 2-6)
 
(5) Other Meals
FPML  Fruit Platter
SFML  Seafood Meal (Light Meal)
SPML  Special Meal (Further instructions required)

 Source: Different airlines and in-flight meal caterer websites.

 

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