1) Dietary restrictions
BLML Bland Meal (Ulcer)
DBML Diabetic Meal (+High Fibre & Low Carbohydrate)
GFML Gluten-free Meal (Celiac Disease)
HFML High Fibre Meal
LCML Low Calorie Meal (+Low Fat & High Carbohydrate)
LCRB Low Carbohydrate
LFML Low Fat Meal (Low Cholesterol)
LPML Low Protein Meal (Liver/Kidney Disease)
PRML Low Purine Meal (Gout/Uric Acid/Kidney Stones)
LSML Low Sodium Meal (No Salt Added)
NSML Low Sodium Meal (No Salt Added)
NLML Non Lactose Meal
PFML Peanut Free Meal
(2) Vegetarian Meals
AVML Asian Vegetarian Meal
VLML Lacto-Ovo Vegetarian Meal (Western Vegetarian)
RVML Raw Vegetarian Meal
VGML Vegetarian Meal (Vegan)
(3) Ethnic Meals
HNML Hindu Meal
KSML Kosher Meal (Jewish)
MOML Moslem Meal
ORML Oriental Meal
(4) Children Meals
BBML Baby Meal
CHML Child Meal (Years 2-6)
(5) Other Meals
FPML Fruit Platter
SFML Seafood Meal (Light Meal)
SPML Special Meal (Further instructions required)
Source:
Different airlines and in-flight meal caterer websites.
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